Sunday morning I put this recipe together in the slow cooker. It was a wonderful dinner for the three of us. Yes, I said three of us. I pureed some for Trevor. He loved it.
1 1/2 lbs. beef stew meat
4 T. flour
4 large potatoes (peeled and cut into chunks)
1/2 lb. baby carrots
1 large onion (cut into chunks, use to your liking)
2 celery stalks (cut into chunks)
2 envelopes brown gravy mix
3 cups water
1 bay leaf
1 t. salt
1 t. pepper
Spray inside of slow cooker with nonstick spray. Toss stew meat with flour to thoroughly coat the meat. Add the potatoes, carrots, onion and celery. Mix the envelopes of gravy mix with 3 cups of water and add to slow cooker. Add the bay leaf, salt and pepper. Cover and cook in slow cooker on low for 9 hours. Remove bay leaf before serving. This was very good!
Trevor and Daddy
Trevor
Dru Davis and I
Matt, Trevor, myself and Dad
Matt, Trevor, myself, Dad and Dru Davis
Dad and his Aunt Irene
Cortney, Mayson, Trevor and Tyson
Tyson and Trevor
Trevor, Great Aunt Irene, Uncle Dru and I
Mayson
Tyson and Matt
Dru Davis
Mayson
Dru Davis and I
Uncle Dru and Trevor
Mayson
Grandpa Lammle and I
Uncle Mark
Kyle and Great Aunt Irene
My Great Aunt Irene, Trevor and my Grandpa Lammle
Tyson and Trevor
Cortney and Mayson
Daddy and Trevor
Mommy, Trevor and Daddy
Uncle Mark, Trevor, Tyson & Uncle Dru
Mommy and Trevor
