Saturday evening I made this grilled dish, with its fresh ingredients. The chicken was so moist. We all liked this marinade. Hope your family enjoys!
1/4 cup lemon juice
2 tablespoons lime juice
2 tablespoons orange juice
1 tablespoon canola oil
1 teaspoon sugar
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
4-6 boneless skinless chicken breasts
In a large resealable plastic bag, combine the eight ingredients; add the chicken. Seal bag and turn to coat; refrigerate for 4 hours. I let mine marinate all day.
Drain and discard marinade. Grill, covered, over medium heat for 5-6 minutes on each side.
Monday, August 3, 2009
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